Hotel Service Manager
431411 · Light Next-day readyPostal services managers oversee the daily operations of mail processing and delivery, and manage staff.
Description
Supervises and co-ordinates the activities of hotel service workers.
Typical work tasks
- Determines work requirements and allocates duties to commercial housekeepers, luggage porters and doorpersons.
- Confers with managers to co-ordinate activities with other organisational units.
- Maintains attendance records and rosters.
- Explains and enforces safety regulations.
- Oversees the work of the unit and suggests improvements and changes.
- Confers with workers to resolve grievances.
- May perform front office and hotel reception duties.
Typical work environment
- Employees work inside an office of a hotel and occasionally outside as their presence is required.
- Work spaces are generally adequately heated, ventilated, clean and well-maintained, with a friendly welcoming atmosphere.
Typical physical and mental demands
- Sedentary to light physical demand.
- Employees frequently stand or move about to facilitate the overseeing of staff and to confer with them and deal with any issues that may arise.
- Employees may sit frequently to allocate jobs to specific departments and co-ordinate the organisation’s activities.
- Stretching or reaching is not a significant component of this job.
- Squatting or crouching is not a significant component of this job.
- Contact with skin irritants or water is not a significant component of this job.
- Twisting of the body or neck is not a significant component of this job.
- Lifting, pulling or carrying is not a significant feature of the job.
- Bending is not a significant component of the job.
- Repetitive movements are likely when operating a computer, telephone or calculator.
- Use of hand-held objects and equipment will be occasional to frequent and will include computers, calculators, phones, staplers, printers and photocopiers.
- Mental skills necessary include communication, hospitality and organisational skills.
Enter via experience or on-the-job training; no mandatory pre-entry qualification. Flagged next-day ready.
Unverified — this label is model-generated and not yet clinician-reviewed. Confirm against the WTDS before relying on it.
How this was determined (model-generated): Hotel service manager: ~3yrs experience alternative to Diploma, promoted-up role; snippet silent on any licence. Proposal stands.
Entry Requirements
An NZQF Diploma, or at least three years of relevant experience (ANZSCO Skill Level 2). In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification.
Further Comments
There are opportunities for flexibility of movement but they are limited.